
Domaine VinocérosOmbre du Soir
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Ombre du Soir from the Domaine Vinocéros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ombre du Soir of Domaine Vinocéros in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ombre du Soir
Pairings that work perfectly with Ombre du Soir
Original food and wine pairings with Ombre du Soir
The Ombre du Soir of Domaine Vinocéros matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, pasta with parmesan cream and ham or potjevleesch (meat in a pot).
Details and technical informations about Domaine Vinocéros's Ombre du Soir.
Discover the grape variety: Coda di Volpe Biancha
Structured and full-bodied dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of white flowers (acacia), ripe yellow fruit (pear, peach, apricot), honey and volcanic mineral notes. A sunny Campanian profile. Grown mainly in the Vesuvius and Sannio areas, it features in the DOC whites of Campania (Vesuvio, Sannio). An indigenous Italian white variety from Campania, its name meaning "fox's tail" (shape of the bunches).
Last vintages of this wine
The best vintages of Ombre du Soir from Domaine Vinocéros are 2015
Informations about the Domaine Vinocéros
The Domaine Vinocéros is one of of the world's greatest estates. It offers 19 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.














