
Domaine VinocérosÀ l&rsquoOmbre de
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the À l&rsquoOmbre de from the Domaine Vinocéros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the À l&rsquoOmbre de of Domaine Vinocéros in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with À l&rsquoOmbre de
Pairings that work perfectly with À l&rsquoOmbre de
Original food and wine pairings with À l&rsquoOmbre de
The À l&rsquoOmbre de of Domaine Vinocéros matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, thai coconut chicken with black mushrooms or leg or shoulder of lamb with honey and thyme.
Details and technical informations about Domaine Vinocéros's À l&rsquoOmbre de.
Discover the grape variety: Goron de Bovernier
Structured and elegant reds with a deep purple colour, firm yet melted tannins and a full palate with preserved acidity, offering signature aromas of red fruits (cherry, raspberry), spices and fresh alpine notes. A modest ageing profile. Preserved for its heritage value, it produces artisan high-altitude cuvées by a few Valais winemakers attached to rare varieties. Swiss black autochthonous variety from Valais, grown almost exclusively in Bovernier.
Informations about the Domaine Vinocéros
The Domaine Vinocéros is one of of the world's greatest estates. It offers 19 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














