The Domaine Trilles of Languedoc of Languedoc-Roussillon

Domaine Trilles - 10 Côtes du Roussillon
The winery offers 19 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1784 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
Find the Domaine Trilles on Facebook

The Domaine Trilles is one of the best wineries to follow in Languedoc.. It offers 19 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Domaine Trilles wines

Looking for the best Domaine Trilles wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Trilles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Trilles wines with technical and enological descriptions.

The top red wines of Domaine Trilles

Food and wine pairings with a red wine of Domaine Trilles

How Domaine Trilles wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a foie gras and chanterelle crust, tuscan pastachute or chicken with rice for cookeo robot.

Organoleptic analysis of red wines of Domaine Trilles

On the nose the red wine of Domaine Trilles. often reveals types of flavors of black fruit. In the mouth the red wine of Domaine Trilles. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Trilles

  • 2015With an average score of 3.92/5
  • 2016With an average score of 3.70/5
  • 2017With an average score of 3.66/5
  • 2013With an average score of 3.65/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Domaine Trilles.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Carignan
  • Cabernet Sauvignon

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top white wines of Domaine Trilles

Food and wine pairings with a white wine of Domaine Trilles

How Domaine Trilles wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of coulibiac of salmon, monkfish tail with coconut milk and curry or clopinettes in field dresses.

The grape varieties most used in the white wines of Domaine Trilles.

  • Grenache Blanc
  • Macabeo
  • Vermentino

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top natural sweet wines of Domaine Trilles

Food and wine pairings with a natural sweet wine of Domaine Trilles

How Domaine Trilles wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with courgettes and curry or homemade cookies.

The grape varieties most used in the natural sweet wines of Domaine Trilles.

  • Muscat of Alexandria

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

The top sweet wines of Domaine Trilles

Food and wine pairings with a sweet wine of Domaine Trilles

How Domaine Trilles wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of homemade italian lasagna or spicy squash parmentier.

The grape varieties most used in the sweet wines of Domaine Trilles.

  • Grenache

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Discover other wineries and winemakers neighboring the Domaine Trilles

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Trilles.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Domaine Trilles and wines from the region

Andrew Jefford: ‘Arresting and generous, but without vulgarity or excess’

Layers of colour in the sky before me: indigo, peach, salmon. In the rear-view mirror, the gold was catching fire. As I drove down through the lonely, Mistral-chilled vines of Babeau-Bouldoux towards nearby St-Chinian, I was thinking about what Christine Deleuze of Clos Bagatelle had just said. ‘When you came to visit 10 years ago,’ she reminded me, ‘you said we needed to wait another decade for a market breakthrough. Today you’ve said we need to wait another decade or two. So when, exactly, wil ...

EU grants member states the right to use resistant hybrid varieties in appellation wines

Following a recent modification of EU rules, member states are now allowed to employ resistant varieties in the production of wines with protected denominations of origin (PDO). The decision, published last week in the Official Journal of the European Union, is part of a wider revision of previous regulations that established common quality schemes, organisation of the market, definitions, descriptions, presentations, and labelling of European agricultural products and foodstuffs. Before the ann ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

Discover other regions and appellation of Languedoc-Roussillon