
Domaine Sainte LuchaïreCuvée Tentation de Ste Luchaire Minervois
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Tentation de Ste Luchaire Minervois from the Domaine Sainte Luchaïre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Tentation de Ste Luchaire Minervois of Domaine Sainte Luchaïre in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Tentation de Ste Luchaire Minervois
Pairings that work perfectly with Cuvée Tentation de Ste Luchaire Minervois
Original food and wine pairings with Cuvée Tentation de Ste Luchaire Minervois
The Cuvée Tentation de Ste Luchaire Minervois of Domaine Sainte Luchaïre matches generally quite well with dishes of beef, pasta or veal such as recipes of american style beef marinade, pasta carbonara a la flo without egg or vienna cutlets.
Details and technical informations about Domaine Sainte Luchaïre's Cuvée Tentation de Ste Luchaire Minervois.
Discover the grape variety: Villard
Villard blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches and large grapes. The white Villard can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Domaine Sainte Luchaïre
The Domaine Sainte Luchaïre is one of of the world's great estates. It offers 27 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.














