The Domaine Saint-Joseph is one of the best wineries to follow in Languedoc-Roussillon.. It offers 5 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine Saint-Joseph wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Saint-Joseph wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Saint-Joseph wines with technical and enological descriptions.
How Domaine Saint-Joseph wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna with pointed cabbage, goat cheese and bacon quiche or cajun jumbalaya rice.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine Saint-Joseph wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of baked whole salmon, armorican-style squid or chicken tenderloins with lemon cream.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Domaine Saint-Joseph wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of the real recipe for carbonara, mushroom, bacon and gruyere quiche or hummus (chickpea puree).
Bottle with a capacity of 4.5 l.
How Domaine Saint-Joseph wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of american style beef marinade or quick duck breast with honey.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Saint-Joseph.
