The Domaine Rougeyron of Puy-de-Dome of Val de Loire

Domaine Rougeyron
The winery offers 6 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 10 of the estates of Val de Loire.
It is located in Puy-de-Dome in the region of Val de Loire
Find the Domaine Rougeyron on Facebook

The Domaine Rougeyron is one of the largest wineries in the world. It offers 6 wines for sale in of Puy-de-Dome to come and discover on site or to buy online.

Top Domaine Rougeyron wines

Looking for the best Domaine Rougeyron wines in Puy-de-Dome among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Rougeyron wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Rougeyron wines with technical and enological descriptions.

The top red wines of Domaine Rougeyron

Food and wine pairings with a red wine of Domaine Rougeyron

How Domaine Rougeyron wines pair with each other generally quite well with dishes of beef such as recipes of fast and.

The best vintages in the red wines of Domaine Rougeyron

  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.68/5
  • 2021With an average score of 3.60/5
  • 2017With an average score of 3.60/5
  • 2014With an average score of 3.54/5
  • 2016With an average score of 3.49/5

The grape varieties most used in the red wines of Domaine Rougeyron.

  • Gamay

Discovering the wine region of Puy-de-Dome

The wine region of Puy-de-Dome is located in the region of Val de Loire of Vin de Pays of France. Wineries and vineyards like the Saint Verny Vignobles or the Saint Verny Vignobles produce mainly wines red, white and pink. The most planted grape varieties in the region of Puy-de-Dome are Gamay noir, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Puy-de-Dome often reveals types of flavors of earth, citrus or sour cherry and sometimes also flavors of wild strawberries, pepper or leather.

In the mouth of Puy-de-Dome is a powerful with a nice balance between acidity and tannins. We currently count 26 estates and châteaux in the of Puy-de-Dome, producing 126 different wines in conventional, organic and biodynamic agriculture. The wines of Puy-de-Dome go well with generally quite well with dishes of beef, veal or pork.

The top white wines of Domaine Rougeyron

Food and wine pairings with a white wine of Domaine Rougeyron

How Domaine Rougeyron wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Domaine Rougeyron.

  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top pink wines of Domaine Rougeyron

Food and wine pairings with a pink wine of Domaine Rougeyron

How Domaine Rougeyron wines pair with each other generally quite well with dishes of beef such as recipes of stuffed zucchini.

The grape varieties most used in the pink wines of Domaine Rougeyron.

  • Gamay

The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.

Discover other wineries and winemakers neighboring the Domaine Rougeyron

Planning a wine route in the of Puy-de-Dome? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Rougeyron.

Discover the grape variety: Pinella blanca

A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.

News about Domaine Rougeyron and wines from the region

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.