
Domaine Oury SchreiberLes Épices
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
The Les Épices of the Domaine Oury Schreiber is in the top 70 of wines of Moselle.

Food and wine pairings with Les Épices
Pairings that work perfectly with Les Épices
Original food and wine pairings with Les Épices
The Les Épices of Domaine Oury Schreiber matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of sardines moroccan style, traditional lamb couscous (from algeria) or real chocolate cake.
Details and technical informations about Domaine Oury Schreiber's Les Épices.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Domaine Oury Schreiber
The Domaine Oury Schreiber is one of of the world's greatest estates. It offers 13 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
World benchmark for cool-climate German Riesling, on vertiginous blue and grey slate slopes. Pure, precise whites with signature notes of lime, green apple, white peach, white flowers and marked chalky minerality ("gunflint"), low alcohol (~8-10%), taut acidity and crystalline tension. From dry Kabinett to sweet Auslese, up to luscious Beerenauslese, Trockenbeerenauslese and Eiswein. Also Müller-Thurgau and Elbling.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














