Domaine Les MaillolsL'instinct Plaisir Rouge
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or pasta.
Taste structure of the L'instinct Plaisir Rouge from the Domaine Les Maillols
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'instinct Plaisir Rouge of Domaine Les Maillols in the region of Languedoc-Roussillon is a with a lot of tannins present in the mouth.
Food and wine pairings with L'instinct Plaisir Rouge
Pairings that work perfectly with L'instinct Plaisir Rouge
Original food and wine pairings with L'instinct Plaisir Rouge
The L'instinct Plaisir Rouge of Domaine Les Maillols matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, meat and cheese pie or express veal stew in a pressure cooker.
Details and technical informations about Domaine Les Maillols's L'instinct Plaisir Rouge.
Discover the grape variety: Marselan
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Informations about the Domaine Les Maillols
The Domaine Les Maillols is one of of the world's greatest estates. It offers 8 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
