Winery Les FossesLa Benjamie St Saphorin Grand Cru
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The La Benjamie St Saphorin Grand Cru of the Winery Les Fosses is in the top 10 of wines of Saint-Saphorin.
Taste structure of the La Benjamie St Saphorin Grand Cru from the Winery Les Fosses
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Benjamie St Saphorin Grand Cru of Winery Les Fosses in the region of Vaud is a powerful.
Food and wine pairings with La Benjamie St Saphorin Grand Cru
Pairings that work perfectly with La Benjamie St Saphorin Grand Cru
Original food and wine pairings with La Benjamie St Saphorin Grand Cru
The La Benjamie St Saphorin Grand Cru of Winery Les Fosses matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, crusted lamb fillets with sweet spices or duck breast with pepper sauce.
Details and technical informations about Winery Les Fosses's La Benjamie St Saphorin Grand Cru.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of La Benjamie St Saphorin Grand Cru from Winery Les Fosses are 2018
Informations about the Winery Les Fosses
The Winery Les Fosses is one of of the world's greatest estates. It offers 7 wines for sale in the of Saint-Saphorin to come and discover on site or to buy online.
The wine region of Saint-Saphorin
The wine region of Saint-Saphorin is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine du Daley or the Domaine Louis Bovard produce mainly wines white, red and pink. The most planted grape varieties in the region of Saint-Saphorin are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Saphorin often reveals types of flavors of citrus, spices or red fruit and sometimes also flavors of tropical fruit, cheese or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
News related to this wine
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The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
