The Domaine le Loup Bleu of Provence

Domaine le Loup Bleu - Clair de Lune Rosé
The winery offers 5 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 814 of the estates of Provence.
It is located in Provence

The Domaine le Loup Bleu is one of the best wineries to follow in Provence.. It offers 5 wines for sale in of Provence to come and discover on site or to buy online.

Top Domaine le Loup Bleu wines

Looking for the best Domaine le Loup Bleu wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine le Loup Bleu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine le Loup Bleu wines with technical and enological descriptions.

The top pink wines of Domaine le Loup Bleu

Food and wine pairings with a pink wine of Domaine le Loup Bleu

How Domaine le Loup Bleu wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham and cheese omelette, spaghetti with squid ink (italy) or cream and tuna quiche.

Organoleptic analysis of pink wines of Domaine le Loup Bleu

In the mouth the pink wine of Domaine le Loup Bleu. is a with a nice freshness.

The best vintages in the pink wines of Domaine le Loup Bleu

  • 2016With an average score of 3.90/5
  • 2018With an average score of 3.74/5
  • 2017With an average score of 3.67/5

The grape varieties most used in the pink wines of Domaine le Loup Bleu.

  • Grenache
  • Carignan
  • Shiraz/Syrah
  • Rolle

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

The top red wines of Domaine le Loup Bleu

Food and wine pairings with a red wine of Domaine le Loup Bleu

How Domaine le Loup Bleu wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, royal couscous or couscous chicken and merguez.

The best vintages in the red wines of Domaine le Loup Bleu

  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine le Loup Bleu.

  • Shiraz/Syrah
  • Grenache
  • Carignan

Discover the grape variety: Rolle

Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...

The top white wines of Domaine le Loup Bleu

Food and wine pairings with a white wine of Domaine le Loup Bleu

How Domaine le Loup Bleu wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Domaine le Loup Bleu

On the nose the white wine of Domaine le Loup Bleu. often reveals types of flavors of strawberries, red fruit.

The best vintages in the white wines of Domaine le Loup Bleu

  • 2019With an average score of 4.10/5
  • 2016With an average score of 4.00/5
  • 2017With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the white wines of Domaine le Loup Bleu.

  • Rolle

The word of the wine: Gourmet

Unproductive shoot growing on the trunk of the vine.

Discover other wineries and winemakers neighboring the Domaine le Loup Bleu

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine le Loup Bleu.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Domaine le Loup Bleu and wines from the region

Rethinking the wine bottle for the future

There’s been a focus on making wine production less energy intensive as well as environmentally friendly in order to address climate change. The efforts continue but, as is the case for electric cars where it’s the battery technology that needs innovating, it’s in wine bottles where we’re seeing rapid change. It comes in a two-pronged attack to reduce energy use in manufacturing and then an even bigger emphasis on reducing bottle weight for shipping to reduce fuel usage and thus CO2 production. ...

Brad Pitt, Jolie and Château Miraval story takes new twist

Brad Pitt has filed a lawsuit against Angelina Jolie at a Los Angeles court regarding her sale of a stake in Provence winery Château Miraval last year, according to media reports, including in Bloomberg (via Associated Press) and the Los Angeles Times. There had been speculation for several years about how Pitt and Jolie’s divorce proceedings would affect their joint ownership of Miraval, which they acquired in 2008. It was the Hollywood couple’s wedding venue but the estate has also gained a re ...

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

The word of the wine: Gourmet

Unproductive shoot growing on the trunk of the vine.