The Domaine La Combe Saint-Paul of Pays d'Oc

The Domaine La Combe Saint-Paul is one of the best wineries to follow in Pays d'Oc.. It offers 11 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Domaine La Combe Saint-Paul wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine La Combe Saint-Paul wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine La Combe Saint-Paul wines with technical and enological descriptions.
How Domaine La Combe Saint-Paul wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of flammekueche with munster cheese, mushroom, bacon and gruyere quiche or chicken sautéed with cashew nuts (chinese).
On the nose the white wine of Domaine La Combe Saint-Paul. often reveals types of flavors of tree fruit, tropical or white peach and sometimes also flavors of citrus fruit, tropical fruit or apricot. In the mouth the white wine of Domaine La Combe Saint-Paul. is a powerful.
                                        Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France.   The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France.   The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself.    The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
 Five separate departments fall under the PGI (Hérault, Aude, Gard, Pyrénées-Orientales and six communes in southern Lozère), which is delimited by administrative rather than geographical boundaries.    The name therefore covers a wide variety of terrain, from the mountain ranges of the southern Massif Central to the coastal plains of the Camargue crossed by rivers.   Vineyards jostle for position in the Garrigue landscape.    The Pays d'Oc has a MediterraneanClimate with hot, Dry summers and mild winters.
How Domaine La Combe Saint-Paul wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of my lasagna bolognese (without béchamel sauce), zucchini quiche or caricoles as in brussels (translation: sea snails or whelks).
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Domaine La Combe Saint-Paul wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stewed beef heart, rigatoni with courgettes and tomatoes or simple and fragrant roast veal.
On the nose the red wine of Domaine La Combe Saint-Paul. often reveals types of flavors of chocolate, oak or spices and sometimes also flavors of black fruit, licorice. In the mouth the red wine of Domaine La Combe Saint-Paul. is a powerful with a nice balance between acidity and tannins.
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine La Combe Saint-Paul.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.