
Domaine La Combe Saint-PaulCalcaires d'Enserune
This wine is a blend of 2 varietals which are the Roussanne and the Vermentino.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Calcaires d'Enserune from the Domaine La Combe Saint-Paul
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Calcaires d'Enserune of Domaine La Combe Saint-Paul in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Calcaires d'Enserune of Domaine La Combe Saint-Paul in the region of Languedoc-Roussillon often reveals types of flavors of tree fruit.
Food and wine pairings with Calcaires d'Enserune
Pairings that work perfectly with Calcaires d'Enserune
Original food and wine pairings with Calcaires d'Enserune
The Calcaires d'Enserune of Domaine La Combe Saint-Paul matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of leek and salmon lasagna, zucchini quiche or savoyard fondue.
Details and technical informations about Domaine La Combe Saint-Paul's Calcaires d'Enserune.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of Calcaires d'Enserune from Domaine La Combe Saint-Paul are 2016, 2017
Informations about the Domaine La Combe Saint-Paul
The Domaine La Combe Saint-Paul is one of of the world's greatest estates. It offers 13 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














