Domaine Jean-Michel StéphanPlaine de Condrieu (Vin de France)
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Plaine de Condrieu (Vin de France) from the Domaine Jean-Michel Stéphan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plaine de Condrieu (Vin de France) of Domaine Jean-Michel Stéphan in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Plaine de Condrieu (Vin de France)
Pairings that work perfectly with Plaine de Condrieu (Vin de France)
Original food and wine pairings with Plaine de Condrieu (Vin de France)
The Plaine de Condrieu (Vin de France) of Domaine Jean-Michel Stéphan matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, mamyjaja lamb mouse tagine or duck leg confit in cider.
Details and technical informations about Domaine Jean-Michel Stéphan's Plaine de Condrieu (Vin de France).
Discover the grape variety: Soreli
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.
Last vintages of this wine
The best vintages of Plaine de Condrieu (Vin de France) from Domaine Jean-Michel Stéphan are 2016, 2017
Informations about the Domaine Jean-Michel Stéphan
The Domaine Jean-Michel Stéphan is one of of the world's greatest estates. It offers 13 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Sapid
Said of a wine rich in flavours.