Winery Andre et Jean-Claude MoutonCote-Rotie
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
The Cote-Rotie of the Winery Andre et Jean-Claude Mouton is in the top 80 of wines of Condrieu.
Food and wine pairings with Cote-Rotie
Pairings that work perfectly with Cote-Rotie
Original food and wine pairings with Cote-Rotie
The Cote-Rotie of Winery Andre et Jean-Claude Mouton matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue with broth, oven-baked lamb stew or rabbit socks in gibelotte.
Details and technical informations about Winery Andre et Jean-Claude Mouton's Cote-Rotie.
Discover the grape variety: Neheleschol
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Andre et Jean-Claude Mouton
The Winery Andre et Jean-Claude Mouton is one of of the world's greatest estates. It offers 1 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
