Domaine Jacques PrieurClos Alexandra Pinot Noir Bourgogne
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Clos Alexandra Pinot Noir Bourgogne from the Domaine Jacques Prieur
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Alexandra Pinot Noir Bourgogne of Domaine Jacques Prieur in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Clos Alexandra Pinot Noir Bourgogne
Pairings that work perfectly with Clos Alexandra Pinot Noir Bourgogne
Original food and wine pairings with Clos Alexandra Pinot Noir Bourgogne
The Clos Alexandra Pinot Noir Bourgogne of Domaine Jacques Prieur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chili con carne, filet mignon of veal with cider or rabbit with onions and mustard.
Details and technical informations about Domaine Jacques Prieur's Clos Alexandra Pinot Noir Bourgogne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Clos Alexandra Pinot Noir Bourgogne from Domaine Jacques Prieur are 2014
Informations about the Domaine Jacques Prieur
The Domaine Jacques Prieur is one of of the world's great estates. It offers 37 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
