Winery Il PoggioMuseum

Red wine of Toscane of Italy

4.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the world.

The Museum of Winery Il Poggio is a red wine from the region of Toscane.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Museum from the Winery Il Poggio

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Museum of Winery Il Poggio in the region of Toscane is a .

Food and wine pairings with Museum

Pairings that work perfectly with Museum

Original food and wine pairings with Museum

Cured meat

The Museum of Winery Il Poggio matches generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), baked lamb neck on a bed of vegetables and grapes or saltimbocca alla romana.

Details and technical informations about Winery Il Poggio's Museum.

Winery

Winery Il Poggio

Grape varieties

Region/Great wine region

Toscane

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Prima

Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.

Informations about the Winery Il Poggio

The winery offers 12 different wines.

Its wines get an average rating of 3.4.

It is in the top 3 of the best estates in the region

It is located in Toscane

The Winery Il Poggio is one of of the world's greatest estates. It offers 12 wines for sale in the of Toscane to come and discover on site or to buy online.

In the top 60000 of of Italy wines

In the top 2500 of of Toscane wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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