Domaine du Vieux Chêne - Grenache

Domaine du Vieux ChêneGrenache

The Grenache of Domaine du Vieux Chêne is a red wine from the region of Vaucluse of Vin de Pays.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Grenache

Pairings that work perfectly with Grenache

Original food and wine pairings with Grenache

The Grenache of Domaine du Vieux Chêne matches generally quite well with dishes such as recipes .

Details and technical informations about Domaine du Vieux Chêne's Grenache.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Picolit blanc

A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.

Informations about the Domaine du Vieux Chêne

The winery offers 0 different wines.
It is in the top 2607 of the best estates in the region
It is located in Vaucluse in the region of Vin de Pays

The Domaine du Vieux Chêne is one of wineries to follow in Vaucluse.. It offers 9 wines for sale in the of Vaucluse to come and discover on site or to buy online.

Top wine Vin de Pays

The wine region of Vaucluse

The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

The word of the wine: Table wine

Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.

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