Domaine du Grand Singe - Chapitre Rouge

Domaine du Grand SingeChapitre Rouge

The Chapitre Rouge of Domaine du Grand Singe is a red wine from the region of Vaucluse of Vin de Pays.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Domaine du Grand Singe's Chapitre Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goron de Bovernier

Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.

Informations about the Domaine du Grand Singe

The winery offers 4 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Vaucluse in the region of Vin de Pays

The Domaine du Grand Singe is one of of the world's greatest estates. It offers 4 wines for sale in the of Vaucluse to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 250000 of of France wines
In the top 350 of of Vaucluse wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Vaucluse

The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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