Winery Dominio de EgurenCódice Organic Red
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Códice Organic Red from the Winery Dominio de Eguren
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Códice Organic Red of Winery Dominio de Eguren in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Códice Organic Red
Pairings that work perfectly with Códice Organic Red
Original food and wine pairings with Códice Organic Red
The Códice Organic Red of Winery Dominio de Eguren matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with carrots, lamb tagine with apricots (morocco) or sauté of veal with chorizo.
Details and technical informations about Winery Dominio de Eguren's Códice Organic Red.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Códice Organic Red from Winery Dominio de Eguren are 0
Informations about the Winery Dominio de Eguren
The Winery Dominio de Eguren is one of of the world's great estates. It offers 20 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
