Domaine des MyrtesLa Desirade Rosé
Pink wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Marselan and the Merlot.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Desirade Rosé from the Domaine des Myrtes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Desirade Rosé of Domaine des Myrtes in the region of Provence is a with a nice freshness.
Food and wine pairings with La Desirade Rosé
Pairings that work perfectly with La Desirade Rosé
Original food and wine pairings with La Desirade Rosé
The La Desirade Rosé of Domaine des Myrtes matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of braised (green) cabbage, squid with garlic and parsley or quiche without pastry.
Details and technical informations about Domaine des Myrtes's La Desirade Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of La Desirade Rosé from Domaine des Myrtes are 2016
Informations about the Domaine des Myrtes
The Domaine des Myrtes is one of of the world's greatest estates. It offers 14 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
