Château Calissanne - Calisson de Calissanne Coteaux d'Aix-en-Provence

Château CalissanneCalisson de Calissanne Coteaux d'Aix-en-Provence

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Calisson de Calissanne Coteaux d'Aix-en-Provence of Château Calissanne is a pink wine from the region of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Calisson de Calissanne Coteaux d'Aix-en-Provence of the Château Calissanne is in the top 80 of wines of Provence.

Taste structure of the Calisson de Calissanne Coteaux d'Aix-en-Provence from the Château Calissanne

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Calisson de Calissanne Coteaux d'Aix-en-Provence of Château Calissanne in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Calisson de Calissanne Coteaux d'Aix-en-Provence of Château Calissanne in the region of Provence often reveals types of flavors of grapefruit, passion fruit or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.

Details and technical informations about Château Calissanne's Calisson de Calissanne Coteaux d'Aix-en-Provence.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Last vintages of this wine

Calisson de Calissanne Coteaux d'Aix-en-Provence - 2018
In the top 80 of of Provence wines
Average rating: 3.71110.50
Calisson de Calissanne Coteaux d'Aix-en-Provence - 2017
In the top 80 of of Provence wines
Average rating: 3.81110.50
Calisson de Calissanne Coteaux d'Aix-en-Provence - 2016
In the top 80 of of Provence wines
Average rating: 3.311100

The best vintages of Calisson de Calissanne Coteaux d'Aix-en-Provence from Château Calissanne are 2017, 2018, 2016

Informations about the Château Calissanne

The winery offers 22 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Château Calissanne.
It is in the top 10 of the best estates in the region
It is located in Provence
Find the Château Calissanne on Twitter

The Château Calissanne is one of of the world's greatest estates. It offers 24 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 65000 of of France wines
In the top 85 of of Provence wines
In the top 8500 of pink wines
In the top 250000 wines of the world

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

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The word of the wine: Round

Said of a wine that is harmonious and smooth, offering no harshness in the mouth.

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