The Domaine Deleuze-Rochetin is one of the best wineries to follow in Languedoc.. It offers 15 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine Deleuze-Rochetin wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Deleuze-Rochetin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Deleuze-Rochetin wines with technical and enological descriptions.
How Domaine Deleuze-Rochetin wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tuscan pastachute, vegan leek and tofu quiche or fried squid.
In the mouth the white wine of Domaine Deleuze-Rochetin. is a .
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine Deleuze-Rochetin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of basque piperade, peppers stuffed with tuna and parmesan or scallops.
How Domaine Deleuze-Rochetin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of oxtail and carrot stew, pastasciutta (corsica) or lisbon veal sauté.
In the mouth the red wine of Domaine Deleuze-Rochetin. is a powerful with a nice balance between acidity and tannins.
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
How Domaine Deleuze-Rochetin wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pesto pasta salad, zucchini quiche or palm trees for the aperitif!.
In the mouth the pink wine of Domaine Deleuze-Rochetin. is a powerful with a nice freshness.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Deleuze-Rochetin.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
