Domaine de SahariReserve Rosé
Pink wine
This wine generally goes well with pork, poultry or beef.
The Reserve Rosé of the Domaine de Sahari is in the top 30 of wines of Morocco and in the top 10 of wines of Guerrouane.
Wine flavors and olphactive analysis
On the nose the Reserve Rosé of Domaine de Sahari in the region of Meknès often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Reserve Rosé
Pairings that work perfectly with Reserve Rosé
Original food and wine pairings with Reserve Rosé
The Reserve Rosé of Domaine de Sahari matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of delicious bourguignon, stuffed pumpkin or grandma melanie's cassoulet.
Details and technical informations about Domaine de Sahari's Reserve Rosé.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Reserve Rosé from Domaine de Sahari are 2008, 2017, 0, 2016
Informations about the Domaine de Sahari
The Domaine de Sahari is one of of the world's greatest estates. It offers 10 wines for sale in the of Guerrouane to come and discover on site or to buy online.
The wine region of Guerrouane
Moroccan AOG at the foot of the Middle Atlas near Meknes (~550 m), sandy-clay-limestone soils, altitude-tempered climate. Carignan, Grenache and Cinsault signature Mediterranean reds (renowned Chergui cuvees): colourful and warm with notes of blackberry, black cherry, stewed plum, garrigue, pepper, round tannins and sunny fruit. Tempranillo, Syrah, Cabernet complement. Clairette, Sauvignon, Ugni Blanc in fresh whites.
The wine region of Meknès
Morocco's leading wine terroir at the foot of the Middle Atlas (60% of national production), at 550 m altitude, continental climate moderated by the mountains, 240 days of sunshine. Cabernet Sauvignon and Syrah are the signature reds with ripe cassis, blackberry, plum, garrigue, pepper and balsamic notes, ripe tannins and solar body. Traditional Carignan and Cinsault for fruity reds and gris. AOG Guerrouane and Beni M'Tir, Morocco's first AOC Coteaux de l'Atlas.
The word of the wine: Ploussard
See poulsard.
