
Domaine de MontmollinClos la Grande Rochette Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Clos la Grande Rochette Syrah from the Domaine de Montmollin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos la Grande Rochette Syrah of Domaine de Montmollin in the region of Neuchâtel is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Clos la Grande Rochette Syrah
Pairings that work perfectly with Clos la Grande Rochette Syrah
Original food and wine pairings with Clos la Grande Rochette Syrah
The Clos la Grande Rochette Syrah of Domaine de Montmollin matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of bernard's potée, lamb breast with onions and tomato sauce or auvergne potée.
Details and technical informations about Domaine de Montmollin's Clos la Grande Rochette Syrah.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Domaine de Montmollin
The Domaine de Montmollin is one of of the world's great estates. It offers 46 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.














