The Domaine de Cray is one of the best wineries to follow in Vallée de la Loire.. It offers 22 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Domaine de Cray wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Cray wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Cray wines with technical and enological descriptions.
How Domaine de Cray wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef mironton, stuffed tomatoes or rabbit with basquaise sauce.
On the nose the sparkling wine of Domaine de Cray. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of microbio. In the mouth the sparkling wine of Domaine de Cray. is a powerful with a nice vivacity and a fine and pleasant bubble.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Domaine de Cray wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of jambalaya (louisiana), pumpkin and tuna gratin or zucchini and goat cheese quiche.
In the mouth the white wine of Domaine de Cray. is a with a nice freshness.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Domaine de Cray wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of adapted vietnamese fondue, roast lamb with thyme or aiguillettes of duck with auvergne blue cheese.
Bottle with a capacity of 9 litres.
How Domaine de Cray wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of salmon steaks with lentils, mushroom, bacon and gruyere quiche or leek pie.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Domaine de Cray wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of pizza queen with merguez, lemon and tuna risotto or royal couscous (lamb, chicken, merguez).
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Cray.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
