The Domaine de Chantegrive of Vaud

Domaine de Chantegrive
The winery offers 23 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 101 of the estates of Vaud.
It is located in Vaud

The Domaine de Chantegrive is one of the best wineries to follow in Vaud.. It offers 23 wines for sale in of Vaud to come and discover on site or to buy online.

Top Domaine de Chantegrive wines

Looking for the best Domaine de Chantegrive wines in Vaud among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Chantegrive wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Chantegrive wines with technical and enological descriptions.

The top white wines of Domaine de Chantegrive

Food and wine pairings with a white wine of Domaine de Chantegrive

How Domaine de Chantegrive wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken tagine with lemon confit (marrakech style), festive sea pot or salted cheesecake (tatifon).

The best vintages in the white wines of Domaine de Chantegrive

  • 2018With an average score of 3.70/5
  • 0With an average score of 3.67/5

The grape varieties most used in the white wines of Domaine de Chantegrive.

  • Chasselas
  • Chardonnay

Discovering the wine region of Vaud

World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.

Fine Pinot Noir reds, supple Gamay, spicy Gamaret and fleshy Garanoir. ~3,830 ha in terraces on the lake shores, supported by dry-stone walls.

The top red wines of Domaine de Chantegrive

Food and wine pairings with a red wine of Domaine de Chantegrive

How Domaine de Chantegrive wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, veal chop normandy style or baked leg of daguet or roe deer.

Organoleptic analysis of red wines of Domaine de Chantegrive

In the mouth the red wine of Domaine de Chantegrive. is a with a nice freshness.

The best vintages in the red wines of Domaine de Chantegrive

  • 2017With an average score of 4.30/5
  • 2011With an average score of 4.30/5
  • 2018With an average score of 4.20/5
  • 0With an average score of 4.06/5
  • 2013With an average score of 4.00/5
  • 2012With an average score of 4.00/5

The grape varieties most used in the red wines of Domaine de Chantegrive.

  • Pinot Noir
  • Gamay
  • Gamaret
  • Merlot
  • Dornfelder
  • Cabernet Franc

Discover the grape variety: Gamaret

Structured, colourful reds with a dense purple robe and firm tannins, featuring aromas of blackcurrant, blackberry, black cherry, spices and peppery notes. Fresh acidity, good performance in oak ageing. Made as a single-variety ageing wine and in many premium Swiss blends with Garanoir, Gamay and Pinot Noir. Star of modern reds from Vaud, Geneva and Valais. A Gamay × Reichensteiner cross created in 1970 at the Pully research station (Switzerland).

The top pink wines of Domaine de Chantegrive

Food and wine pairings with a pink wine of Domaine de Chantegrive

How Domaine de Chantegrive wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Domaine de Chantegrive

  • 0With an average score of 3.90/5

The word of the wine: Bourbe

Solid elements suspended in the must. See settling.

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.