Domaine de ChantegriveCrescendo Gamay
Red wine
This wine generally goes well with beef
Food and wine pairings with Crescendo Gamay
Pairings that work perfectly with Crescendo Gamay
Original food and wine pairings with Crescendo Gamay
The Crescendo Gamay of Domaine de Chantegrive matches generally quite well with dishes of beef such as recipes of sweet and sour turkish dumpling soup (eksili köfte).
Details and technical informations about Domaine de Chantegrive's Crescendo Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Domaine de Chantegrive
The Domaine de Chantegrive is one of of the world's great estates. It offers 21 wines for sale in the of Switzerland to come and discover on site or to buy online.
The wine region of Switzerland
Alpine vineyard of 14,700 ha in six regions, ~98% consumed locally. Chasselas (Fendant in Valais) signature as king white: taut and mineral with green apple, citrus, sweet almond, white flowers and flint, chiselled palate — Vaud and Valais. Fine silky Pinot Noir (cherry, raspberry, undergrowth), supple Gamay, round Merlot in Ticino (plum, cocoa). Valais specialities: saline Petite Arvine, ample Amigne and Heida, spicy Cornalin.
The word of the wine: Shiraz
See syrah.
