
Winery Grand Cru Ville de SionDôle
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Dôle
Pairings that work perfectly with Dôle
Original food and wine pairings with Dôle
The Dôle of Winery Grand Cru Ville de Sion matches generally quite well with dishes of beef, veal or pork such as recipes of beef marengo "my mom" style, veal paupiettes with beer or cabbage casserole.
Details and technical informations about Winery Grand Cru Ville de Sion's Dôle.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Dôle from Winery Grand Cru Ville de Sion are 0
Informations about the Winery Grand Cru Ville de Sion
The Winery Grand Cru Ville de Sion is one of of the world's greatest estates. It offers 4 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.












