Domaine David - Vignoble David DuvalletDéKalé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the DéKalé from the Domaine David - Vignoble David Duvallet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the DéKalé of Domaine David - Vignoble David Duvallet in the region of Muscadet is a with a nice freshness.
Food and wine pairings with DéKalé
Pairings that work perfectly with DéKalé
Original food and wine pairings with DéKalé
The DéKalé of Domaine David - Vignoble David Duvallet matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of carri of shrimps with chillies, seed crackers or gratin of cod with spinach.
Details and technical informations about Domaine David - Vignoble David Duvallet's DéKalé.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Domaine David - Vignoble David Duvallet
The Domaine David - Vignoble David Duvallet is one of of the world's greatest estates. It offers 14 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
