
Winery CostadoroLe Ginestre Falerio
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Ginestre Falerio from the Winery Costadoro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Ginestre Falerio of Winery Costadoro in the region of Marche is a with a nice freshness.
Food and wine pairings with Le Ginestre Falerio
Pairings that work perfectly with Le Ginestre Falerio
Original food and wine pairings with Le Ginestre Falerio
The Le Ginestre Falerio of Winery Costadoro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato, quiche without eggs or express beef samoussa.
Details and technical informations about Winery Costadoro's Le Ginestre Falerio.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Le Ginestre Falerio from Winery Costadoro are 2015, 2016, 0
Informations about the Winery Costadoro
The Winery Costadoro is one of of the world's great estates. It offers 31 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.














