Domaine ChatelainPouilly-Sur-Loire
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Pouilly-Sur-Loire from the Domaine Chatelain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pouilly-Sur-Loire of Domaine Chatelain in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Pouilly-Sur-Loire
Pairings that work perfectly with Pouilly-Sur-Loire
Original food and wine pairings with Pouilly-Sur-Loire
The Pouilly-Sur-Loire of Domaine Chatelain matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of kale soup, chicken with scampi for christmas or chicken tagine with apricots.
Details and technical informations about Domaine Chatelain's Pouilly-Sur-Loire.
Discover the grape variety: Melon de Bourgogne
Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.
Last vintages of this wine
The best vintages of Pouilly-Sur-Loire from Domaine Chatelain are 2016, 2017
Informations about the Domaine Chatelain
The Domaine Chatelain is one of of the world's greatest estates. It offers 9 wines for sale in the of Pouilly-Sur-Loire to come and discover on site or to buy online.
The wine region of Pouilly-Sur-Loire
Loire Valley AOC in Nièvre (7 communes around Pouilly, calcareous terroir with flint clays, Kimmeridgian marls and sandy terraces, climate moderated by the Loire): Chasselas is the exclusive signature white (with possible Sauvignon addition) — very aromatic with fruity and floral notes, almond, hazelnut, fresh and well-balanced palate, lively citrus finish. AOP since 1937, a rare variety in France.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
