The Winery Bouteille of Douro of Duriense

Winery Bouteille - Mosa&iumlque de
The winery offers 3 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 3142 of the estates of Duriense.
It is located in Douro in the region of Duriense

The Winery Bouteille is one of the best wineries to follow in Douro.. It offers 3 wines for sale in of Douro to come and discover on site or to buy online.

Top Winery Bouteille wines

Looking for the best Winery Bouteille wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bouteille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bouteille wines with technical and enological descriptions.

The top white wines of Winery Bouteille

Food and wine pairings with a white wine of Winery Bouteille

How Winery Bouteille wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fish lasagne, tuna, pepper and tomato quiche or buns.

The best vintages in the white wines of Winery Bouteille

  • 2016With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Bouteille.

  • Clairette
  • Terret

Discovering the wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .

The top red wines of Winery Bouteille

Food and wine pairings with a red wine of Winery Bouteille

How Winery Bouteille wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Terret

Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.

Discover the grape variety: Clairette

Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Bouteille and wines from the region

Château Les Carmes Haut-Brion launches new ‘Elements’ collection

The ambitious project named ‘Elements’ sees the launch of 1,000 meticulously handcrafted wooden presentation boxes each containing a different number and format of the estate’s wines. Taking inspiration from the shape of the cellars, designed by Philippe Starck and Luc Arsène-Henry and completed in 2016, these unique showcases house either two double magnums, three magnums or six bottles that have been specially preserved in the estate’s cellars – a detail marked by a gol ...

Port producer proposes new classification for ‘young harvest’ releases

Albino Jorge Sousa, owner of Port estate Quinta da Boeira, said his proposal for a new classification called ‘Full Body-Young Harvest’ Ports would inject cashflow earlier for Port producers. Jorge Sousa urged the Port sector to ‘wake up’ to meet what he said was growing demand for younger Ports from wine buyers and importers over the past two years. His proposal comes amid wider efforts to help reinvigorate the Port category. This year, Portugal’s Port and Douro Wine Institute, the I ...

Nomad winemaker: Why I make wine in Spain

When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...

The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.

Discover other regions and appellation of Duriense