The Domaine Bottière-Pavillon - Depardon Père et Fils is one of the world's great estates. It offers 6 wines for sale in of Juliénas to come and discover on site or to buy online.
Looking for the best Domaine Bottière-Pavillon - Depardon Père et Fils wines in Juliénas among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Bottière-Pavillon - Depardon Père et Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Bottière-Pavillon - Depardon Père et Fils wines with technical and enological descriptions.
How Domaine Bottière-Pavillon - Depardon Père et Fils wines pair with each other generally quite well with dishes of beef such as recipes of feijoada ( portuguese cassoulet ).
Juliénas is an appellation covering wines produced from vineyards in the northern Beaujolais region of eastern France. The red wines of Juliénas, made from Gamay grapes, often have Spicy, Floral">floral and red fruit characters. They tend to be heavier than those of the neighboring appellation of Saint-Amour and some of its southern counterparts. Despite this, Julienas wines tend to have a shorter shelf life, and are best drunk no later than two or three years after the Vintage.
As with most Beaujolais appellation laws, a small amount of white wine is allowed in the Julienas blend. The Village of Juliénas is named after the Roman leader Julius Caesar. Vineyards have been established here for over 2000 years. In 2019, the appellation has 568 hectares of vines.
How Domaine Bottière-Pavillon - Depardon Père et Fils wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with neapolitan sauce and mushrooms, bacon and mushroom tagliatelle or white cabbage with bacon.
Couston noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Couston noir can be found cultivated in these vineyards: Provence & Corsica, Rhone Valley, South West.
How Domaine Bottière-Pavillon - Depardon Père et Fils wines pair with each other generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of eggplant lasagna, goat cheese and bacon quiche or osso bucco of veal.
Name of the barrel used in Burgundy (capacity of 228 litres).
Planning a wine route in the of Juliénas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Bottière-Pavillon - Depardon Père et Fils.
