The Domaine David-Beaupère of Juliénas of Beaujolais

Domaine David-Beaupère - Beaujolais Nouveau
The winery offers 11 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 2 of the estates of Beaujolais.
It is located in Juliénas in the region of Beaujolais
Find the Domaine David-Beaupère on Facebook

The Domaine David-Beaupère is one of the largest wineries in the world. It offers 11 wines for sale in of Juliénas to come and discover on site or to buy online.

Top Domaine David-Beaupère wines

Looking for the best Domaine David-Beaupère wines in Juliénas among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine David-Beaupère wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine David-Beaupère wines with technical and enological descriptions.

The top red wines of Domaine David-Beaupère

Food and wine pairings with a red wine of Domaine David-Beaupère

How Domaine David-Beaupère wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chinese bowl, osso-bucco with asian flavours, funambuline style or the garbure.

Organoleptic analysis of red wines of Domaine David-Beaupère

On the nose the red wine of Domaine David-Beaupère. often reveals types of flavors of strawberries, leather or tomatoes and sometimes also flavors of black fruit, spices or non oak. In the mouth the red wine of Domaine David-Beaupère. is a with a nice freshness.

The best vintages in the red wines of Domaine David-Beaupère

  • 2015With an average score of 4.23/5
  • 2016With an average score of 4.07/5
  • 2014With an average score of 4.00/5
  • 2017With an average score of 3.96/5
  • 2018With an average score of 3.95/5
  • 2012With an average score of 3.80/5

The grape varieties most used in the red wines of Domaine David-Beaupère.

  • Gamay

Discovering the wine region of Juliénas

Juliénas is an appellation covering wines produced from vineyards in the northern Beaujolais region of eastern France. The red wines of Juliénas, made from Gamay grapes, often have Spicy, Floral">floral and red fruit characters. They tend to be heavier than those of the neighboring appellation of Saint-Amour and some of its southern counterparts. Despite this, Julienas wines tend to have a shorter shelf life, and are best drunk no later than two or three years after the Vintage.

As with most Beaujolais appellation laws, a small amount of white wine is allowed in the Julienas blend. The Village of Juliénas is named after the Roman leader Julius Caesar. Vineyards have been established here for over 2000 years. In 2019, the appellation has 568 hectares of vines.

Discover other wineries and winemakers neighboring the Domaine David-Beaupère

Planning a wine route in the of Juliénas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine David-Beaupère.

Discover the grape variety: Subéreux

An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .

News about Domaine David-Beaupère and wines from the region

Hugh Johnson: ‘Veteran wine books are by modern standards short on facts’

When you have an idea that, in your first flush of inspiration, you think deserves to get beyond the breakfast table, you run straight into the modern dilemma. Is it a Tweet? Is it one for Facebook or Instagram? Should you just try it out on your nearest and dearest, or is there a book in it? A slim volume, or does it need several tomes to expound its profundity? My trade being what it is, and royalties being as modest as they are these days, I’ve rather given up on books. Writing new ones, that ...

Louis-Fabrice Latour: Obituary

Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.