The Domaine des Frontieres of Juliénas of Beaujolais

Domaine des Frontieres
The winery offers 3 different wines
3.7
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Its wines get an average rating of 3.7.
It is ranked in the top 37 of the estates of Beaujolais.
It is located in Juliénas in the region of Beaujolais

The Domaine des Frontieres is one of the world's great estates. It offers 3 wines for sale in of Juliénas to come and discover on site or to buy online.

Top Domaine des Frontieres wines

Looking for the best Domaine des Frontieres wines in Juliénas among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Frontieres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Frontieres wines with technical and enological descriptions.

The top red wines of Domaine des Frontieres

Food and wine pairings with a red wine of Domaine des Frontieres

How Domaine des Frontieres wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagne simplissimo, normandy style escalope or endives with ham.

The grape varieties most used in the red wines of Domaine des Frontieres.

  • Gamay
  • Pinot Noir

Discovering the wine region of Juliénas

Northernmost Beaujolais cru, one of the most structured of the ten. Gamay signature as sole grape: perfumed, sturdy reds with signature notes of black cherry, raspberry, flowers (peony, violet), sweet spices and a granitic mineral touch, firm tannins and silky mouth — denser than Fleurie or Brouilly, immediate pleasure to 5-10 year ageing on top cuvées. Granitic, schist and clay soils across 4 communes (~537 ha).

Discover other wineries and winemakers neighboring the Domaine des Frontieres

Planning a wine route in the of Juliénas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Frontieres.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.