
Domaine BordesLes Grézes
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Les Grézes of the Domaine Bordes is in the top 90 of wines of Languedoc-Roussillon.
Taste structure of the Les Grézes from the Domaine Bordes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Grézes of Domaine Bordes in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Grézes of Domaine Bordes in the region of Languedoc-Roussillon often reveals types of flavors of apples, pear or tree fruit.
Food and wine pairings with Les Grézes
Pairings that work perfectly with Les Grézes
Original food and wine pairings with Les Grézes
The Les Grézes of Domaine Bordes matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti neapolitan style, quiche without pastry or chinese fondue.
Details and technical informations about Domaine Bordes's Les Grézes.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Les Grézes from Domaine Bordes are 2015, 2014
Informations about the Domaine Bordes
The Domaine Bordes is one of of the world's greatest estates. It offers 11 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














