
Domaine Bernhard & ReibelBischofs Weingarten
This wine is a blend of 2 varietals which are the Pinot gris and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Bischofs Weingarten
Pairings that work perfectly with Bischofs Weingarten
Original food and wine pairings with Bischofs Weingarten
The Bischofs Weingarten of Domaine Bernhard & Reibel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of reblochon tartiflette, grilled tuna with mediterranean marinade or chipirons / squids with tomato (basque country).
Details and technical informations about Domaine Bernhard & Reibel's Bischofs Weingarten.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Informations about the Domaine Bernhard & Reibel
The Domaine Bernhard & Reibel is one of of the world's great estates. It offers 30 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.













