Winery 90+ CellarsLot 47 Pinot Noir Reserve
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Lot 47 Pinot Noir Reserve
Pairings that work perfectly with Lot 47 Pinot Noir Reserve
Original food and wine pairings with Lot 47 Pinot Noir Reserve
The Lot 47 Pinot Noir Reserve of Winery 90+ Cellars matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, beef bourguignon with cookéo or rabbit italian style.
Details and technical informations about Winery 90+ Cellars's Lot 47 Pinot Noir Reserve.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery 90+ Cellars
The Winery 90+ Cellars is one of wineries to follow in Santa Maria Valley.. It offers 193 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Sensory analysis
Technical name of the tasting.
