Winery Dockner TomRied Hochschopf 1 Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Hochschopf 1 Grüner Veltliner from the Winery Dockner Tom
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Hochschopf 1 Grüner Veltliner of Winery Dockner Tom in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Hochschopf 1 Grüner Veltliner
Pairings that work perfectly with Ried Hochschopf 1 Grüner Veltliner
Original food and wine pairings with Ried Hochschopf 1 Grüner Veltliner
The Ried Hochschopf 1 Grüner Veltliner of Winery Dockner Tom matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of turkey roulades, flavoured sauce, quiche with leeks and fresh salmon from flo or chicken in red wine.
Details and technical informations about Winery Dockner Tom's Ried Hochschopf 1 Grüner Veltliner.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Last vintages of this wine
The best vintages of Ried Hochschopf 1 Grüner Veltliner from Winery Dockner Tom are 0
Informations about the Winery Dockner Tom
The Winery Dockner Tom is one of of the world's great estates. It offers 17 wines for sale in the of Traisental to come and discover on site or to buy online.
The wine region of Traisental
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
