
Winery Dockner TomHochshopf Grüner Veltliner Reserve
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hochshopf Grüner Veltliner Reserve from the Winery Dockner Tom
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hochshopf Grüner Veltliner Reserve of Winery Dockner Tom in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Hochshopf Grüner Veltliner Reserve
Pairings that work perfectly with Hochshopf Grüner Veltliner Reserve
Original food and wine pairings with Hochshopf Grüner Veltliner Reserve
The Hochshopf Grüner Veltliner Reserve of Winery Dockner Tom matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with cider and mushrooms, quiche with leeks and fresh salmon from flo or stuffed artichoke.
Details and technical informations about Winery Dockner Tom's Hochshopf Grüner Veltliner Reserve.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Hochshopf Grüner Veltliner Reserve from Winery Dockner Tom are 0
Informations about the Winery Dockner Tom
The Winery Dockner Tom is one of of the world's great estates. It offers 17 wines for sale in the of Traisental to come and discover on site or to buy online.
The wine region of Traisental
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.













