
Winery Det Franske VinlagerLa Fayette Selection Lalande De Pomerol
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with La Fayette Selection Lalande De Pomerol
Pairings that work perfectly with La Fayette Selection Lalande De Pomerol
Original food and wine pairings with La Fayette Selection Lalande De Pomerol
The La Fayette Selection Lalande De Pomerol of Winery Det Franske Vinlager matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, milk-fed lamb sautéed with saffron and lemon or rabbit with prunes.
Details and technical informations about Winery Det Franske Vinlager's La Fayette Selection Lalande De Pomerol.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Det Franske Vinlager
The Winery Det Franske Vinlager is one of of the world's greatest estates. It offers 8 wines for sale in the of Lalande-de-Pomerol to come and discover on site or to buy online.
The wine region of Lalande-de-Pomerol
The wine region of Lalande-de-Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Château La Fleur de Boüard or the Château La Faurie Maison Neuve produce mainly wines red and other. The most planted grape varieties in the region of Lalande-de-Pomerol are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lalande-de-Pomerol often reveals types of flavors of earth, eucalyptus or coconut and sometimes also flavors of lavender, citrus or black licorice.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.









