
Winery Det Franske VinlagerValviejo Tinto
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Valviejo Tinto
Pairings that work perfectly with Valviejo Tinto
Original food and wine pairings with Valviejo Tinto
The Valviejo Tinto of Winery Det Franske Vinlager matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, spinach cannelloni or milanese osso buco.
Details and technical informations about Winery Det Franske Vinlager's Valviejo Tinto.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Det Franske Vinlager
The Winery Det Franske Vinlager is one of wineries to follow in Vinos de Pago.. It offers 8 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.














