Winery Cellier des Demoiselles - La Guillere Aude

Winery Cellier des DemoisellesLa Guillere Aude

The La Guillere Aude of Winery Cellier des Demoiselles is a red wine from the region of Aude of Vin de Pays.
This wine generally goes well with beef, veal or pasta.

Details and technical informations about Winery Cellier des Demoiselles's La Guillere Aude.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot noir

This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.

Informations about the Winery Cellier des Demoiselles

The winery offers 59 different wines.
Its wines get an average rating of 3.7.
It is in the top 227 of the best estates in the region
It is located in Aude in the region of Vin de Pays
Find the Winery Cellier des Demoiselles on Facebook and on Twitter

The Winery Cellier des Demoiselles is one of wineries to follow in Aude.. It offers 48 wines for sale in the of Aude to come and discover on site or to buy online.

Top wine Vin de Pays

The wine region of Aude

The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

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What do Tannat wines taste like?

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The word of the wine: Climate

Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.

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