Winery Von WinningPechstein GG
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Pechstein GG of the Winery Von Winning is in the top 20 of wines of Germany and in the top 10 of wines of Pfalz.
Taste structure of the Pechstein GG from the Winery Von Winning
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pechstein GG of Winery Von Winning in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pechstein GG of Winery Von Winning in the region of Pfalz often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of peach, green apple or lime.
Food and wine pairings with Pechstein GG
Pairings that work perfectly with Pechstein GG
Original food and wine pairings with Pechstein GG
The Pechstein GG of Winery Von Winning matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta "carbonara" à la française, calamari with chorizo or homemade pork curry.
Details and technical informations about Winery Von Winning's Pechstein GG.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Pechstein GG from Winery Von Winning are 2017, 2011, 2013, 2015 and 2016.
Informations about the Winery Von Winning
The Winery Von Winning is one of of the world's greatest estates. It offers 129 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
