Winery De KasteelhoeveBermersheimer Hildegardisberg Silvaner Eiswein
Sweet wine
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Bermersheimer Hildegardisberg Silvaner Eiswein
Pairings that work perfectly with Bermersheimer Hildegardisberg Silvaner Eiswein
Original food and wine pairings with Bermersheimer Hildegardisberg Silvaner Eiswein
The Bermersheimer Hildegardisberg Silvaner Eiswein of Winery De Kasteelhoeve matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of natural breton lobster, delicious thai chicken or turkey osso buco.
Details and technical informations about Winery De Kasteelhoeve's Bermersheimer Hildegardisberg Silvaner Eiswein.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Informations about the Winery De Kasteelhoeve
The Winery De Kasteelhoeve is one of of the world's great estates. It offers 31 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
