Winery De Bortoli - Premium Cabernet - Merlot

Winery De BortoliPremium Cabernet - Merlot

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Premium Cabernet - Merlot of Winery De Bortoli is a red wine from the region of Nouvelle-Galles du Sud.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery De Bortoli's Premium Cabernet - Merlot.

Winemaker
Nick Gu
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Raisaine

Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity, with understated aromas of white flowers, citrus (lemon) and herbal notes. A rustic profile now almost absent from commercial viticulture. Preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French white grape, once grown in the South-West and studied for its heritage value.

Informations about the Winery De Bortoli

The winery offers 525 different wines.
Its wines get an average rating of 3.5.
This winery is part of the De Bortoli Wines.
It is in the top 400 of the best estates in the region
It is located in Nouvelle-Galles du Sud
Find the Winery De Bortoli on Facebook and on Twitter

The Winery De Bortoli is one of wineries to follow in Nouvelle-Galles du Sud.. It offers 535 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 55000 of of Australia wines
In the top 9000 of of Nouvelle-Galles du Sud wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Nouvelle-Galles du Sud

Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.

The word of the wine: Bouchy

See cabernet franc.

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