Winery TullochPokolbin Dry Red Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Pokolbin Dry Red Shiraz of the Winery Tulloch is in the top 40 of wines of Nouvelle-Galles du Sud.
Wine flavors and olphactive analysis
On the nose the Pokolbin Dry Red Shiraz of Winery Tulloch in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pokolbin Dry Red Shiraz
Pairings that work perfectly with Pokolbin Dry Red Shiraz
Original food and wine pairings with Pokolbin Dry Red Shiraz
The Pokolbin Dry Red Shiraz of Winery Tulloch matches generally quite well with dishes of beef, lamb or spicy food such as recipes of bernard's potée, leg of lamb with garlic and rosemary or pad thai.
Details and technical informations about Winery Tulloch's Pokolbin Dry Red Shiraz.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Pokolbin Dry Red Shiraz from Winery Tulloch are 2017, 2014, 2016, 2015 and 2018.
Informations about the Winery Tulloch
The Winery Tulloch is one of of the world's greatest estates. It offers 43 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
News related to this wine
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The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.