The Winery D La Colonia of Canelones

Winery D La Colonia
The winery offers 4 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
This estate is part of the Los Cerros de San Juan.
It is ranked in the top 697 of the estates of Canelones.
It is located in Canelones

The Winery D La Colonia is one of the best wineries to follow in Canelones.. It offers 4 wines for sale in of Canelones to come and discover on site or to buy online.

Top Winery D La Colonia wines

Looking for the best Winery D La Colonia wines in Canelones among all the wines in the region? Check out our tops of the best red, white or effervescent Winery D La Colonia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery D La Colonia wines with technical and enological descriptions.

The top red wines of Winery D La Colonia

Food and wine pairings with a red wine of Winery D La Colonia

How Winery D La Colonia wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of homemade italian lasagna, mediterranean lamb necklace or caramel chicken.

The best vintages in the red wines of Winery D La Colonia

  • 2017With an average score of 4.20/5
  • 2018With an average score of 3.10/5
  • 0With an average score of 3.06/5
  • 2009With an average score of 3.00/5
  • 2015With an average score of 2.90/5
  • 2016With an average score of 2.82/5

The grape varieties most used in the red wines of Winery D La Colonia.

  • Cabernet Sauvignon
  • Tempranillo
  • Tannat

Discovering the wine region of Canelones

The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.

The wine towns of Juanico and Progreso are to be found on this route north out of the capital, separated from one another by just 10km (6 miles). Canelones town lies a further 10km north of Juanico. The densely planted viticultural area that surrounds these towns is arguably the epicenter of the Uruguayan wine industry. More Tannat vines are planted here than in any other place on earth, including Madiran, Tannat's spiritual home.

Wines from Canelones are made from more than just Tannat, however. A number of different international varieties are used, including light-skinned varieties Pinot Blanc, Chenin Blanc, Sauvignon Blanc and Chardonnay. Among the red wine grapes popular here, Syrah, Cabernet Franc and Merlot figure strongly. The Carrau family, one of Uruguay's wine pioneers, has had vineyards in this region since 1930, planted with Merlot, Cabernet Franc and Chardonnay, as well as the northern Italian classics Nebbiolo and Marzemino.

The top pink wines of Winery D La Colonia

Food and wine pairings with a pink wine of Winery D La Colonia

How Winery D La Colonia wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of improved horse steak or garbure landaise.

The grape varieties most used in the pink wines of Winery D La Colonia.

  • Merlot

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

The top white wines of Winery D La Colonia

Food and wine pairings with a white wine of Winery D La Colonia

How Winery D La Colonia wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna pie, shrimp and zucchini with curry and coconut milk or zucchini and goat cheese quiche.

The best vintages in the white wines of Winery D La Colonia

  • 0With an average score of 3.20/5
  • 2016With an average score of 3.10/5

The grape varieties most used in the white wines of Winery D La Colonia.

  • Sauvignon Blanc

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.

Discover other wineries and winemakers neighboring the Winery D La Colonia

Planning a wine route in the of Canelones? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery D La Colonia.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other regions and appellation of Canelones