
Winery D.H. LescombesHervé
This wine is a blend of 2 varietals which are the Mourvèdre and the Merlot.
This wine generally goes well with beef, game (deer, venison) or lamb.

Food and wine pairings with Hervé
Pairings that work perfectly with Hervé
Original food and wine pairings with Hervé
The Hervé of Winery D.H. Lescombes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef and cheese yakitori, leg of lamb bravado in the oven or deer stew.
Details and technical informations about Winery D.H. Lescombes's Hervé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Hervé from Winery D.H. Lescombes are 0
Informations about the Winery D.H. Lescombes
The Winery D.H. Lescombes is one of of the world's great estates. It offers 30 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
Wine state of the American Southwest, the oldest in the USA (vines from 1629). World specialty: signature traditional-method sparklings (pioneer house Gruet) with signature notes of green apple, brioche, citrus, white flowers and a hazelnut touch, fine taut bubbles. Also sun-drenched high-altitude reds: dense Cabernet Sauvignon (cassis, cedar), jammy Zinfandel, spicy peppery Syrah. High-altitude desert vineyards with strong diurnal swings.
The word of the wine: Hautain (en)
Pruning of the vine in height.














