
Winery Croix des VignesCôtes-du-Rhône-Villages 'Plan de Dieu'
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Côtes-du-Rhône-Villages 'Plan de Dieu'
Pairings that work perfectly with Côtes-du-Rhône-Villages 'Plan de Dieu'
Original food and wine pairings with Côtes-du-Rhône-Villages 'Plan de Dieu'
The Côtes-du-Rhône-Villages 'Plan de Dieu' of Winery Croix des Vignes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with bacon and onions, lamb tagine with broad beans or alsatian wine pie.
Details and technical informations about Winery Croix des Vignes's Côtes-du-Rhône-Villages 'Plan de Dieu'.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Informations about the Winery Croix des Vignes
The Winery Croix des Vignes is one of wineries to follow in Côtes-du-Rhône-Villages 'Plan de Dieu'.. It offers 9 wines for sale in the of Côtes-du-Rhône-Villages 'Plan de Dieu' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Plan de Dieu'
The wine region of Côtes-du-Rhône-Villages 'Plan de Dieu' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine Calendal or the Domaine Les Aphillanthes produce mainly wines red and white. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Plan de Dieu' are Mourvèdre, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Plan de Dieu' often reveals types of flavors of cream, star anise or almonds and sometimes also flavors of fig, dark fruit or cedar.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).














